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Villa Patrizia Leremo Montecucco Sangiovese 2016

$31.95

Villa Patrizia Leremo Montecucco Sangioves 2016   aromas of mint and berries. In the flavor of this wine we find the characteristics of the territory from which it comes, the calcareous soil gives powerful tannins, the altitude of the vineyards bring the right acidity

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Villa Patrizia Leremo Montecucco Sangiovese 2016

Villa Patrizia Leremo Montecucco Sangioves 2016   aromas of mint and berries. In the flavor of this wine we find the characteristics of the territory from which it comes, the calcareous soil gives powerful tannins, the altitude of the vineyards bring the right acidity

Villa Patrizia was founded in the late 60’s by Romeo Bruni. He was joined in the early 90s by his children Maurizio and Patrizia. In recent years the company has collaborated with the prestigious enologist Fabrizio Ciufoli and in 2007 converted vineyards to organic agriculture. Finally, in 2009 Romeo’s grandson Alessio, an agronomist graduate from Florence joined the business.

The Montecucco Rosso DOC is an organic wine from Tuscany. Fermentation takes place in steel tanks with thermal control and refinement in the bottle before marketing is at least 6 months. Produced with the organic cultivation method , the company does not use chemical fertilizers for the production of this wine.

The characteristics of Montecucco Rosso
The color is intense ruby ​​red. The perfume recalls the aromas of mint and berries. In the flavor of this wine we find the characteristics of the territory from which it comes, the calcareous soil gives powerful tannins, the altitude of the vineyards bring the right acidity.

The recommended pairings with Montecucco Rosso
This wine from the Villa Patrizia winery must be served in medium opening glasses at a temperature of 18-20 ° C. It goes well with first courses with meat sauces, roast pork and aged cheeses.

 

Additional information

Country

Italy, Montecucco

Price

$20 – $50

Varietal

Sangiovese

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