Bera Barbera D’Alba 2019 ItalyBera Barbera D’Alba 2019 Italy
Bera Barbera D’Alba 2019. A Bera red usually shows deep, rich fruit, but with great complexity and always freshness, life and zip. Here they maximized the deep plummy juiciness and concentration, and retain the savoury edge to go so well with many foods, simple or rich. A great allround red, which needs just a little breathing.
Ceretto Barbera D’Alba 2017 ItalyCeretto Barbera D’Alba 2017 Italy
Ceretto Barbera D’Alba 2017 – It shows an intense ruby red with purplish nuances. The nose is outstanding for its vinous notes, then leaves room for hints of blackberry and licorice. The palate is characterized by a lively freshness and pleasant tannins.
Rocche Costamagna Barbera D’Alba Superiore 2015Rocche Costamagna Barbera D’Alba Superiore 2015
Rocche Costamagna Babera D’Alba Superiore 2015 comes from a single vineyard in Verduno, and really wows with its complexity and energy. There’s notes of smoked meats, ripe beef tomatoes and blue fruits. The palate is cool and suave, but with so much potential and concentration. With a long, unfurling finish, this is a Barbera from the very top drawer. Produced only in the best years.
Val Del Prete Gatti Barbera d’Alba 2019Val Del Prete Gatti Barbera d’Alba 2019
Serra de’ Gatti” is a wine made only from Barbera grapes. The grapes are grown in respect of biodynamic principles. The harvest takes place in late September, the wine ferments for 18 days in stainless steels. The barrel ageing lasts about six months and the bottled maturing four months. The colour is deep ruby red with violet tones, the bouquet is aromatic, fruity and spicy, the taste is tannic, round and structured