Basil Hayden’s Bourbon Whiskey
Basil Hayden’s Bourbon WhiskeyBasil Hayden’s Bourbon Whiskey is aged 8 years in the Kentucky hills, producing an extremely smooth and rich style of Bourbon. Due to Basil Hayden’s trademark elegance, this is a Bourbon that can be truly savoured and enjoyed in style.
Eagle Rare Bourbon 10YO
Eagle Rare Bourbon 10YOEagle Rare Bourbon 10YO is masterfully crafted and carefully aged for no less than ten years. Every barrel is discriminately selected to offer consistent flavor but with a seemingly individual personality. Eagle Rare is a bourbon that lives up to its name with its lofty, distinctive taste experience.
TASTING NOTES:
The nose is complex, with aromas of toffee, hints of orange peel, herbs, honey, leather and oak. The taste is bold, dry and delicate with notes of candied almonds and very rich cocoa. The finish is dry and lingering.
2019 Silver Medal – New York World Spirits Competition
2019 Best in Class
Noah’s Mill Bourbon
Noah’s Mill BourbonNoah’s Mill Bourbon. Noah’s Mill is a bourbon produced in Bardstown, Kentucky by Kentucky Bourbon Distillers. The bourbon was originally aged in charred oak barrels until mature at 15 years old, however the current bottles contain no age statement. It is bottled by hand at 57.15% ABV.
One of the most lush and rich Whiskeys on the market. The nose is walnuts, prunes, and floral notes. The palate mimics the nose with walnuts, prunes, spices, intertwined with lavender and balanced with the perfect amount of acid, that leads you down a path of lingering burnt caramel.
Upshot Australian Whiskey
Upshot Australian WhiskeyUpshot Australian Whiskey.
Look; Golden Amber
Nose; Cedar, toffee, butterscotch and vanilla tones
Taste; Rich creamy texture with light butterscotch, caramel, nutmeg
Finish; Well balanced and clean with hints of maple, vanilla, dark toffee
Upshot – the eventual outcome of a series of events.
Upshot is our first whiskey and a tribute to all the hard work, passion and dedication.
100% West Australian Grains: 80% corn, 10% malted barley and 10% wheat. Upshot is our modern Aussie expression of a well-rounded whiskey, great for the novice whiskey drinker to the discerning. Uniquely smooth and inviting, and carefully aged in virgin southern white oak in Perth’s Mediterranean climate. Perfect for enjoying across seasons and in good company.
Willett Pot Still Reserve Bourbon Whiskey
Willett Pot Still Reserve Bourbon WhiskeyWillett Pot Still Reserve Bourbon Whiskey. Unmistakable in its bottle shaped after a copper pot still, Willett Pot Still Reserve Bourbon was first released in 2008. This latest expression is aged for 5 years in white oak, with a restrained, drier style.
