Arte NOM Seleccion 1579 Blanco
Arte NOM Seleccion 1579 BlancoArte NOM Seleccion 1579 Blanco. The mountain town of Jesús-María is tequila’s highest altitude agave region, and the El Pandillo Distillery is arguably one of the most forward-thinking and sustainable distilleries in the business. There, Felipe Camarena masterfully crafts this bright, aromatic tequila from stressed hillside agave plants, slowly roasted in brick ovens and macerated intact with fiber for a pronounced agave flavor.
ArteNOM Seleccion 1146 Anejo
ArteNOM Seleccion 1146 AnejoArteNOM Seleccion 1146 Anejo. In Atotonilco El-Alto, Jalisco (Elev. 4,620′), El Arquitecto Enrique Fonseca is a fifth-generation agave cultivator and master distiller, possessing the largest highland agave holdings in the industry. This Añejo selection is drawn from old French and American oak to create a unique and unforgettable complexity.
ArteNOM Seleccion 1414 Reposado
ArteNOM Seleccion 1414 ReposadoArteNOM Seleccion 1414 Reposado.Tequila’s highest altitude distillery is perfectly suited to produce the silver Seleccion in small artisan batches of intensely aromatic, fruit forward tequila thanks to the porous soil and extreme climate that stresses the agave in order to produce a higher sugar content and complexity.
This bottling, from Arandas (elev. 5,400′), is made by Feliciano Vivanco who has been cultivating highland agave since Mexico’s tumultuous post-revolutionary period of 1919-1929. The family now holds 2,000 acres of estate-grown agave producing a rich, well-balanced spirit.
Codigo 1530 Anejo Tequila
Codigo 1530 Anejo TequilaCodigo 1530 Anejo Tequila
AGED 18 MONTHS
Código 1530 Añejo has been lauded by Tequila experts as the finest Añejo tequila available.
Production Notes
Our Añejo is a private recipe, refined over many generations by an artisan distilling family in Amatitán.
Aged for 18 months in the finest Napa Valley Cabernet French White Oak wine barrels.
Tasting Notes
Refined, elegant and expressive – hints of fruit, mingled with oak, touches of vanilla and a bit of spice.
Codigo 1530 Rosa Tequila
Codigo 1530 Rosa TequilaCodigo 1530 Rosa Tequila
RESTED 1 MONTH
Código 1530 Rosa begins with the purity of our Blanco, then is rested for 1 month in uncharred Napa Valley Cabernet French White Oak wine barrels. The result is a refined spirit with a natural color as beautiful as its taste. Our Rosa has rested just long enough in our fine Cabernet barrels to enrich the natural agave juice, without overpowering its delicate botanical balance.
Production Notes
We source only the finest Napa Cabernet French White Oak barrels to age our Rosa.
We leave our Rosa barrels uncharred, allowing the Cabernet to interact directly with the tequila, imparting a subtle pink hue and light floral finish.
Tasting Notes
Leads with bright agave character and finishes with the soft red wine notes of Cabernet.
Espolon Blanco Tequila
Espolon Blanco TequilaEspolon Blanco Tequila. All of our tequilas start with Espolòn Blanco. Unaged, Blanco is the purest expression of Espolòn tequila. Created in the famed hills of Los Altos, our Blanco tequila is double distilled using column and pot stills to give it a perfectly smooth and balanced taste profile. Great on the rocks, this is the one you’ll love shaking into all the best tequila cocktails.
Espolon Reposado Tequila
Espolon Reposado TequilaEspolon Reposado Tequila. Our tequila Reposado starts off life as Blanco. It’s then rested in lightly charred, new American oak barrels to create a more complex and well-rounded character uniquely Espolòn. This one begs to be shared in cocktails that deserve even greater tequila character.
Koch El Mezcal Artesanal Maguey Espadin
Koch El Mezcal Artesanal Maguey EspadinKoch El Mezcal Artesanal Maguey Espadin History
Thanks to the dedication of Doña Cristina Martínez García and children, Cirilo, Pedro, and Daniel Hernández, great master distillers of this Artisan Mezcal and the great cultural and biological diversity of the agave that exists in the Oaxaca valley. We can find Handcrafted Mezcales made with different agaves such as the famous Tobalá, Mexicano, Maguey de Lumbre, Cirial, Tobasiche, Coyote and the most popular Mezcal agave in Oaxaca such as Espadín.
Characteristics
Mezcal “Koch, the one from Oaxaca” is a Mezcal produced in the town of San Baltazar Guelavila, Oaxaca. Mezcal backed by more than three generations of Maestros Mezcaleros and a trademark that belongs to its producers. It watches over the generation of employment and the development of the community. An organic Mezcal, since its traditional manufacturing process does not contain additives or industrial processes. Obtaining in this way a Handmade Mezcal of the highest quality with an infinite range of flavors and with various organoleptic characteristics full of tradition.
Tierra Noble Anejo Tequila
Tierra Noble Anejo TequilaTierra Noble Anejo Tequila
BARREL 2-3 YEARS
WOODEN ASSEMBLY
A GENTLEMAN
The aging years give our Añejo an elegant and refined personality that becomes a wide bouquet of notes and tastes typical of the careful assembly of American and French white oak woods.
VIEW
Intense amber color with shades of old gold, perfectly clean with a strong grip to the cup, resulting in a great body.
NOSE
Rich and complex; nice notes of wood, dehydrated fruits, vanilla and a light touch of chocolate.
PALATE
Superbly structured; creamy balance, silky, sweet and with subtle touches of dry fruit.
