A Rodda Tempranillo 2017 Victoria Beechworth
A Rodda Tempranillo 2017 Victoria BeechworthA Rodda Tempranillo 2017 Lifted aromas of black fruits and plums with hints of white spice and violets. The soft and silky fruit weight is seamlessly balanced with fine tannins giving the wine a seductive yet long and savoury finish
Architects Of Wine Normale Nebbiolo 2019 South Australia Adelaide Hills
Architects Of Wine Normale Nebbiolo 2019 South Australia Adelaide HillsArchitects Of Wine Normale Nebbiolo 2019 displays bright red cherry fruit to the fore with more savoury herb characters evolving with time. Gentle tannins build with more air to an ethereal, delicate yet complex wine
Eldorado Road Onyx Durif 2016 Victoria Beechworth
Eldorado Road Onyx Durif 2016 Victoria BeechworthEldorado Road Onyx Durif 2016 – Super late ripening its painfully tight bunches make it a difficult variety to grow. The resultant wines are structured, jet black in colour with a remarkable depth of flavour. They are a safe bet to reward with careful cellaring or as young wines a great match with red meat. Planted at our home vineyard in Eldorado from cuttings of the original Rutherglen clone taken from the Stanton & Killeen vineyard in Rutherglen. Our site in Eldorado is a cooler site for Durif, this allows us to make a more restrained rendition of this usually powerhouse variety.
Fighting Gully Road Tempranillo 2016 Victoria Beechworth
Fighting Gully Road Tempranillo 2016 Victoria BeechworthFighting Gully Road Tempranillo 2016
Nestled in the illustrious winemaking region of Beechworth, Fighting Gully Road are in the business of crafting wines absolutely worth contending. Just make sure to keep your drinking hand in good nick for this awesome Tempranillo.
Fruit-driven and flavourful, the Fighting Gully Road Tempranillo is an excellent example of what can happen when you combine the delicious Spanish grape with the pedigree and land-loving approach of an experienced winemaker. Cool climates and zero post-production tampering make this red an outstanding drop with even better value.
Hickinbotham The Nest Cabernet Franc 2017 South Australia McLaren Vale
Hickinbotham The Nest Cabernet Franc 2017 South Australia McLaren ValeHickinbotham The Nest Cabernet Franc 2017
Described 2017 Hickinbotham reds as the products of a cool year: elegant, fragrant, perfumed wines, a little lighter-bodied than usual.
A new wine has been added to the collection – a pure cabernet franc called The Nest. A typically raspberry, leafy, cedary medium-bodied wine, it has more in common with Bordeaux than the Loire.
Irvine Icon Series Zinfandel 2016 South Australia Eden Valley
Irvine Icon Series Zinfandel 2016 South Australia Eden ValleyIrvine Icon Series Zinfandel 2016 shows big in perfume, lavished with booze-soaked cherries, dark chocolate, faint mint and sweet spice character, yet the wine hits the palate at just over medium weight, though you’ll find an abundance of flavour and flesh here. Tastes like the bouquet suggests too. It’s a really good expression here.
Leconfield Cab Franc 2018 South Australia Coonawarra
Leconfield Cab Franc 2018 South Australia CoonawarraLeconfield Cabernet Franc displays an aromatic fragrant nose showing floral and herb tones with a subliminal hint of cinnamon from oak.
The Palate has medium body with round textured tannins and finishes long and juicy.
Leconfield Cabernet Franc is very approachable as a young wine and anticipate cedar complexity with 6-8 years of age.
Longview Fresco Nebbiolo 2020 South Australia Adelaide Hills
Longview Fresco Nebbiolo 2020 South Australia Adelaide HillsLongview Fresco Nebbiolo 2020 displays aromas of fresh red berries overlaid by notes of roses and herbs. The palate is medium bodied with a cherry and strawberry core wrapped in savoury spice. The tannins are fine yet well-structured with balanced acidity, making this wine approachable when young and enjoyable on its own or with your favourite pasta.
Margan Estate Barbera 2018 New South Wales Hunter Valley
Margan Estate Barbera 2018 New South Wales Hunter ValleyMargan Estate Barbera 2018 – Originating from Piedmont in Italy this red grape was first planted here in the Hunter Valley here at Margan. I took cuttings from the original Montrose vineyard in Mudgee that was planted by Carlo Corino from cuttings he bought from Italy in his suitcase. Its a medium bodied wine with great acidity. At full ripeness it still has wonderful acid that provides a style of wine rarely seen in Australia. Fantastic with any food with fat in it, the acid cuts thru enhancing both the food and the wine.
